Regent Seven Seas Cruises Expands & Enhances Culinary Options on 'Seven Seas Prestige'
Regent Seven Seas Cruises has announced a new day-time dining venue aboard Seven Seas Prestige, called Solmar Terrace.
The ultra-luxury cruise line has also revealed the menu for its new speciality restaurant Azure, alongside enhancements to the beloved Prime 7 menu, further enriching the all-inclusive culinary experience that awaits guests aboard Seven Seas Prestige.
Further elevating the dining experience aboard Seven Seas PrestigeTM, Solmar Terrace at Compass Rose, is a new al fresco venue exclusive to the ship. Located aft of Compass Rose on deck 5 and open from 12:00 to 6:00 PM, the restaurant blends relaxed elegance with globally inspired flavours, inviting guests to enjoy leisurely daytime dining alongside sweeping ocean vistas.
Featuring a wide array of dishes from mezze-style appetisers and sushi to tapas and yakitori, the daytime menu caters to a variety of tastes and moods - from fresh gazpacho and the sushi roll of the day to the varied yakitori grill menu. Asian-inspired small plates include succulent Korean beef short rib, chicken or shrimp satay, teriyaki pork belly, indulgent king oyster mushroom, and Japanese broiled salmon. Finishing the meal with something sweet, guests can delight in decadent desserts such as tres leches cake or luscious crema Catalana.
“Dining is an essential part of the Regent experience, and Seven Seas Prestige represents an exciting opportunity to further elevate our all-inclusive culinary offering,” said Wesley D'Silva, president of Regent Seven Seas Cruises. “As the first new Regent ship class in more than a decade, Seven Seas Prestige ushers in a new era for our brand, with extraordinary new experiences throughout the ship. Solmar Terrace at Compass Rose and Azure add even more choice, variety and flexibility for guests, complementing Regent's collection of included speciality restaurants and further enriching the unrivalled ultra-luxury experience that defines a Regent voyage.”
A First Look at Azure's Mediterranean-Inspired Menu
One of seven speciality restaurants and 11 dining experiences, Solmar Terrace will join the previously announced Azure as the second new culinary venue debuting on Regent’s new ship class.
Inspired by the vibrant flavours, spices, and culinary traditions of the Mediterranean, Azure's newly revealed mezze-style menu draws on influences from Europe, Africa, and Asia. Designed for sharing, the restaurant celebrates connection and discovery through an array of inventive small plates.
Miso-Roasted Eggplant
Croquetas di Carne, served with Piquillo Peppers
Gambas al Ajillo, Spanish Style Shrimp with Chili, Garlic, and Olive Oil
Chilled & Spiced Watermelon-Feta Salad
Lobster Orzo Saganaki
Duck Leg Confit
Prime 7 Perfected
Further elevating Regent’s renowned standard of Epicurean Perfection, the menu for Prime 7, the line’s beloved speciality steakhouse restaurant, will be enhanced with fresh updates on classic recipes. Regent’s culinary teams have carefully crafted these transformed recipes, drawing inspiration from acclaimed steakhouses, including Daniel's in Miami.
Newly inspired and reimagined dishes in Prime 7 will include:
House-Smoked & Honey-Roasted Baby Back Ribs, Steakhouse Barbecue Sauce
Lobster Thermidor
Halibut Fish & Chips, served with Hot Yuzu Aioli and Steak Fries
Roasted Chicken Supreme, Spinach-Porcini Stuffing
Hashbrown Tempura with Lime-Chili Salt
Truffle Mac & Cheese
Lemon Meringue Pie
The Ultimate Chocolate Dessert, 14-Layer Chocolate Mousse Cake with Drunken Cherries
Double Chocolate Brownie with Tres Leches Ice Cream
Prime 7 recipes will debut on board Seven Seas Prestige before rolling out across The World’s Most Luxurious Fleet® at a later date. Guests can follow the inspirational journey here.
Offering Regent guests the chance to indulge in Epicurean Perfection like never before, Seven Seas Prestige provides a curated culinary journey across 11 dining experiences. Alongside the new Azure and Solmar Terrace, guests can enjoy signature favourites including Compass Rose, Prime 7, Pacific Rim, Chartreuse, Sette Mari at La Veranda and La Veranda, as well as casual venues such as Pool Grill and Coffee Connection, plus the convenience of 24-hour in-suite dining.
For more information about Seven Seas Prestige or to book a voyage, please visit RSSC.com/Ships/Seven_Seas_Prestige, call 023 8082 1390 or contact a professional Travel Adviser.
ENDS
About Seven Seas Prestige™ – A New Legacy Begins
As Regent Seven Seas Cruises’ first new ship-class for a decade, Seven Seas Prestige will be 40 percent larger than previous Regent ships, yet accommodates only 10 percent more guests, delivering truly Unrivalled Space at Sea®. At 76,550 gross tons with just 411 suites and 630 dedicated crew members, the ship offers one of the highest space-to-guest and crew-to-guest ratios in the cruise industry.
Beautifully appointed all-balcony suites usher in a new era of ultra-luxury accommodation with 12 distinctive categories, featuring four all-new suite types, including the largest all-inclusive, ultra-luxury cruise ship suite in history: the Skyview Regent Suite. Elegant public spaces are thoughtfully designed from the sophisticated, light-filled Starlight Atrium to the art-inspired Galileo’s Bar.
Offering Regent guests the chance to indulge in Epicurean Perfection like never before, Seven Seas Prestige provides a curated culinary journey across 11 dining experiences. These include Azure and Solmar Terrace, signature favourites Compass Rose, Prime 7, Pacific Rim, Chartreuse, Sette Mari at La Veranda and La Veranda, as well as casual venues such as Pool Grill and Coffee Connection, plus 24-hour in-suite dining.
Seven Seas Prestige’s inaugural season will explore iconic destinations across the Caribbean and Europe with 13 immersive voyages. Her maiden sailing departs December 13, 2026, on a festive 14-night transatlantic journey from Barcelona to Miami. From there, guests can discover the sun-soaked charm of the Eastern and Western Caribbean, and the marvels of the Panama Canal, with embarkation ports in Miami, Florida; Los Angeles, California; and New York. The season culminates with elegant sailings along the Iberian Peninsula and the coast of France, including multiple overnight stays. With up to 97 included shore excursions per voyage and calls to boutique ports such as St. Lucia, Cartagena, and Bordeaux, the season offers the perfect blend of vibrant exploration and all-inclusive indulgence.
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